Lunch
Appetizers
Seafood Soup
Squid, Scallop, Shrimp, Salmon in a clear broth
Tofu Soup
Tofu and Vegetables in a clear broth
Pork Dumpling Soup
Pork dumplings in a clear broth w/ vegetable
Tofu Dumpling Soup
Tofu dumplings in a clear broth w/ vegetable
Miso Soup
Soybean based broth
Shiitake Mushroom Miso Soup
Fresh Shiitake Mushroom in Miso Soup
Tossed Salad
Organic spring mix w/ fresh vegetables w/ ginger dressing
Seaweed Salad
Crunchy mixed seaweed with a lemon sesame dressing
Wakame Salad
Wakame seaweed & cucumber in sweet vinaigrette sauce
Spinach Salad
Spinach with sesame dressing
Avocado Salad
Served with seaweed, cucumber & miso dressing
Ika Sansaî Salad
Shredded cooked squid salad w/ Japanese vegetables
Octopus Salad
Green salad with fried onion and Octopus topped with sesame dressing
Tempura
Shrimp (3) and vegetables
$18
Chicken and vegetables
$16
Vegetables only
$14
Squid and vegetables
$16
Yaki-Ika
Whole Broiled Squid w/ ginger sauce
Agedashi-Dofu
Fried Tofu in tempura sauce
Sautéed Scallops
with Miso sauce
Soft Shell Crab
Deep Fried Soft Shell Crab w/ tempura sauce
Seafood Pancake
Pan-fried pancake with Squid, Shrimp, Scallops & Scallion
Beef Tataki
Thinly sliced rare beef with ponzu sauce
Pork Gyoza
Home-made Pork dumplings (6)
Tofu Gyoza
Home-made Tofu dumplings (6)
Shumai
Shrimp dumplings with mustard sauce
Edamame
Steamed soy beans in the pod w/ sea salt
Golden Calamari
Fried Squid
Ninniku Shoyuzuke
Marinaded Garlic
Chawanmushi
Japanese Style egg Custard
Appetizers From the Sushi Bar
This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of foodborne illness. Please, check with your physician if you have any question about consuming raw or undercooked foods.
Kokoro (raw)
4 pieces of chef traditional in tokyo style
Tuna Tataki (raw)
Seared tuna with wasabi olive oil
207(raw)
Seared tuna with miso mustard sauce
Salmon Ceviche (raw)
Sliced fresh Salmon served w/ radish sprouts, tomato, Salmon Roe in spicy ponzu
Sunomono (raw)
Shrimp, Mackerel, Octopus, Salmon, and Hokki Clam Sashimi in vinaigrette
Tako-Su
Octopus in sweet vinaigrette
Itawasa
Fish Cake
Wakasagi
Fresh Water Smelt
Oyster (raw)
4 pieces with ponzu sauce
Maguro Nuta (raw)
Tuna with Miso Sauce
Tako Nuta
Octopus with Miso Sauce
Hokkai - Yaki
Grilled Yellowtail with Mayonnaise
Tuna Poke (raw)
Tuna, cilantro, green onion, sesame oil, soy sauce
Vegetable Maki Rolls (6pieces)
Asparagus
$8
Avocado & Cucumber
$8
Gobo: Pickled Burdock
$8
Inari: Sweet Tofu
$8
Kanpyo: Pickled Gourd
$8
Kappa: Cucumber
$8
Oshinko: Cucumber
$8
Spicy Crunchy Avocado with crumbs
$8
Shiitake: Cooked Mushrooms
$8
Sweet Potato Tempura (5)
$12
Um-Kyu: Ume Plum Paste, Cucumber
$8
Ume-Shiso: Ume Plum Paste, Shiso Leaf
$8
Vegetable Tempura Maki (5)
$12
Yasi (5)
$8
Yama-Imo: Wild Sticky Yam, Shiso, Plum
$8
From the Kitchen
Served with Miso Soup & Rice - does not include Noodles.
Katsu Lunches
Ton Katsu: Breaded Pork Kutlete
$25
Chicken Katsu:Breaded Chicken with Katsu
$25
Tempura Udon
Thick noodles in Kombu Broth with Nappa Cabbage, & Shrimp Tempura
Seafood Udon
Thick Noodles in Kombu Broth with Nappa Cabbage
Nabeyaki Udon
Thick Noodles in Kombu Broth with Nappa Cabbage, Chicken, Shrimp Tempura, & Egg
Shrimp (4) & Vegetable Tempura
Lightly Fried Shrimp, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper
Chicken & Vegetable Tempura
Lightly Fried Chicken, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper
Seafood & Vegetable Tempura
Lightly Fried Shrimp, Scallop, Salmon, Squid, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper
Vegetable Only Tempura
Lightly Fried Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper
Chicken Teriyaki
Pan Cooked Chicken Breast with Teriyaki Sauce
Steak Teriyaki
Pan Cooked New York Sirloin with Terriyaki Sauce
Salmon Teriyaki
Pan Cooked Salmon with Teriyaki Sauce
OKONOMI LUNCH
Create Your Own Lunch | 4 items $30
SAT, SUN & HOLIDAYS ALSO AVAILABLE EVERYDAY
Create Your Own Lunch
Served with Miso Soup
CHOOSE ANY COMBO OF 4 ITEMS BELOW
Avocado Salad
Tossed Salad
Spinach Salad
Wakame Salad
Seaweed Salad
Shrimp Dumpling
Tofu Dumpling
Pork Dumpling
Chicken Teriyaki
Saute Sardin
Miso Scallop
Tofu Teriyaki
Marinated Beef
Salmon Teriyaki
Spicy Pork
Shrimp & Vegetable Tempura
Chicken & Vegetable Tempura
Vegetable Tempura
Alaska - raw salmon & cucumber
Abaco - albacore & avacado
Boston - cooked salmon & avocado
California - kanikama & avocado
Gokudo - mackerel, scallion, ginger & spicy sauce
Katsuo - bonito, ginger, scallion
Negi Hamachi - yellowtail & scallion
Shrimp - steamed shrimp & cucumber
Spicy Tuna - tuna & spicy sauce
White Maki - white fish & tobiko
Tekka - tuna
White Maki - white fish & tobiko
Philli - smoked salmon with cream cheese
Una-Kyu- eel and cucumber
Una-Avo - eel and avocado
Asparagus - asparagus
Avo-Kyu - avocado & cucumber
Gobo - pickled burdock root
Inari - sweet tofu
Kappa - cucumber
Oshinko - pickled radish
Spicy Crunchy Avocado - with crumbs
Tamago - egg omelet
Ume-Kyu - plum paste & cucumber
Ume-Shiso - plum paste & shiso
Kanpyo - pickled gourd
Shiitake - cooked shiitake mushroom
Yasai - lettuce, cucumber, avocado,
carrot & asparagus
Lunch From the Sushi Bar
Comes with Miso Soup.
Additional charges for substitutions
Only One Substitution
Sushi Lunch Deluxe (Raw) (16 pieces)
Tuna, salmon, shrimp, yellowtail, eel, albacore tuna, white fish, California kanikama roll, Benkay roll (3)
Sushi Lunch Regular (Raw) (14 pieces)
Tuna, Salmon, shrimp, white fish, albacore tuna, California Kanikama roll, Benkay Roll (3)
Sashimi Lunch (Raw)
(3) tuna, (3) salmon, (2) white fish, (3) yellowtail
Sushi & Sashimi Combo (Raw) (18 pieces)
Sushi Tuna, salmon, shrimp, California kanikama roll, Benkay (3)
Sashimi (2) tuna, (2) yellow tail, (2) salmon
Chirashi Lunch (Raw)
Chef’s assortment of sashimi and Japanese vegetables beautifully arranged on a bed of sushi rice
Three Roll Lunch (Raw)
Your choice of any 3 rolls listed in the "Lunch Box Special" Section
Lunch Box Special
Chef’s daily kitchen special with a choice of one maki roll listed below:
(Raw) Alaska - raw salmon & cucumber
(Raw) Abaco - albacore & avocado
Boston - cooked salmon & avocado
California - kanikama & avocado
(Raw) Gokudo - mackerel, scallion, ginger & spicy sauce
(Raw) Katsuo - bonito, ginger, scallion
(Raw) Negi Hamachi - yellowtail & scallion
Shrimp - steamed shrimp & cucumber
(Raw) Spicy Tuna - yellow fin tuna & spicy sauce
(Raw) Tekka - tuna
(Raw) White Maki - white fish & tobiko
Philli - smoked salmon with cream cheese
Una-Kyu - eel with cucumber
Asparagus - asparagus
Avo-Kyu - avocado & cucumber
Gobo - pickled burdock root
Inari - sweet tofu
Kanpyo - Pickled gourd
Kappa - cucumber
Oshinko - pickled radish
Shiitake - marinated shiitake mushrooms
Spicy Crunchy Avocado - with crumbs
Tamago - egg omelet
Ume-Kyu - plum paste & cucumber
Ume-Shiso - plum paste & shiso
Yasai - lettuce, cucumber, avocado,
carrot, & asparagus
Benkay Signature Specials
Baja California
Yellow fin tuna, white tuna, jalapeño, avocado, tobiko, & cilantro.
Crab Union
King crab, crab meat, soft-shell crab, kanikama, avocado, & cucumber with red, yellow, green (wasabi), & black tobiko.
Tokyo Neon
Sautéed shiitake mushrooms, grilled salmon & tuna, kaiware daikon, cucumber, & shrimp rolled in red, yellow, green (wasabi), & black tobiko, served with miso & spicy sauce.
Vegetable Roll
Asparagus, carrots, cucumber, avocado, & lettuce. Served with zucchini, sweet bell
peppers, & tomatoes marinated in a white
wine soy sauce.
Rock ‘n Roll
Eel, avocado, tuna, cream cheese, kanikama, grilled salmon, & cucumber, with spicy, eel, and Benkay sauce.
Mexican
Tuna, escala, avocado, cucumber, jalapeño, cilantro, & a spicy sauce.
Primavera
Salmon, Tuna, Avocado, cucumber, rolled by soy paper and Ikura micro vegetable on the roll.
Served with Wasabi olive oil.
Volcano Roll
Fried Scallop, Tempura bits, Tobiko with sweet & spicy sauce.
Ichiban Roll
Fresh scallops, cook lobster, micro greens, Japanese mayo and caviar.
Sister Roll
Seared salmon, avocado,scallion and Japanese mayo.
Sushi, Sashimi & Maki Rolls
Add Tobiko (flying fish roe) for additional $4.00
Sushi - Sashimi
*Seasonal - Please ask your server
Avocado
$3
Inari (Sushi rice encased in sweet tofu)
$3
Shiitake
$3
Kanikama (Fish Stick)
$3
Tamago (Egg Omelet)
$3
Raw Uzura (Quail Egg)
$3
Ebi (Shrimp)
$4
RAW Bincho Maguro (Albacore Tuna)
$5
RAW Escolar One Order Per Person
$5
*Hokki (Atlantic Surf Clam)
$5
RAW Hotate (Scallops)
$5
RAW Ika (Squid)
$5
RAW Ikura (Salmon Roe)
$5
Kani (Maine Crab)
$5
RAW Katsuo (Bonito)
$5
Lobster (Cooked Lobster)
$5
Tobiko (Flying Fish Roe)
$5
RAW Black
$5
RAW Orange
$5
RAW Wasabi Tobiko
$5
Sushi - Sashimi
*Seasonal - Please ask your server
RAW Yuzu Tobiko (Citrus)
$5
RAW Hamachi (Yellowtail)
$6
RAW Hirame (Flounder)
$6
RAW Maguro (Tuna)
$6
RAW Saba (Mackerel)
$6
RAW Sake (Atlantic Salmon)
$6
Smoked Salmon
$6
Tako (Octopus)
$6
Unagi (Fresh Water Eel)
$6
RAW * Aji (Horse Mackerel)
$7
RAW Alaskan King Salmon
$7
*Anago (Sea Eel)
$7
Ankimo (Monk Fish Liver)
$7
Jumbo Ebi (Large Shrimp)
$7
RAW Kanpachi (Amber Jack)
$7
RAW Kinmedai (Alfonsino)
$7
RAW Kohada (Gizard Shad)
$7
RAW * Sardin
$7
RAW Sawara (Spanish Mackerel)
$7
RAW * Shima Aji (Striped Jack)
$7
Sushi - Sashimi
*Seasonal - Please ask your server
RAW Tai (Red Snapper Seabream)
$7
Taraba Gani (King Crab)
$7
RAW Botan Ebi (Large Sweet Shrimp)
$8
RAW Mirugai (Giant Clams)
$8
RAW * Toro (Fatty Tuna)
$8
RAW Uni (Sea Urchin)
$8
Maki Rolls
Most Rolls are 6 pieces
*Cooked
Sushi: 1 Piece
Piece of fish on Rice
Sashimi: 2 Pieces
Price: Add $2 to Sushi Price
Slice of Fish
Abako: Albacore, Avocado
$10
Alaska Cucumber: Salmon, Cucumber
$10
Alaska Avocado: Salmon Avocado
$10
* Alligator: Shrimp Tempura, Eel,Avocado
$18
Benkay (8) Tempura Fried Spicy Tuna
$16
*Boston: Cooked Salmon, Avocado
$10
* California-King: King Crab, Avocado
$20
* California-Crab: Crab Meat, Avocado
$14
* California-Kani: Kanikama, Avocado
$10
* Caterpillar (8) Avocado, Eel
$18
*Futomaki (5)
$14
* Garlic: Hamachi, Garlic
$10
Gokudo: Mackerel, Scallion, Ginger
$10
Katsuo: Bonito, Ginger, Scallion
$10
* Maine Roll (4)
$18
Hegi-Hamachi: Yellowtail, Scallion
$10
* New York: Grilled Salmon, Cucumber
$10
Phili: Smoked Salmon, Cream Cheese
$10
Rainbow: Shrimp, White Fish, Tuna
$18
*Shrimp: Steamed Shrimp, Cucumber
$10
Maki Rolls
Most Rolls are 6 pieces
*Cooked
Sushi: 1 Piece
Piece of fish on Rice
Sashimi: 2 Pieces
Price: Add $2 to Sushi Price
Slice of Fish
*Spicy Crunchy Shrimp: spicy sauce
$12
*Shrimp Tempura (5)
$16
Salmon Supreme (8)
$18
Spicy Crunchy Tuna: Spiced Tuna w/crumbs
$12
Spicy Tuna: Tuna, Special Spicy Sauce
$16
*Spicy Scallop: broiled with Spicy Sauce
$16
*Spider (5): Crab, Avocado, Cucumber
$16
*Tamago: Egg Omlet
$10
Tekka Tuna
$10
Tripple Tuna (5):Tuna, Fatty, Arbacore
$18
* Una-Kyu: Eel, Cucumber
$10
* Una-Avo: Eel, Avocado
$10
White Fish: White Fish with Tobiko
$10
Yokozuna (5): Sumo roll with cucumber
$20
Sushi Party Platters
PARTIES OF 6 OR MORE, ADD 20% GRATUITY
Additional Charges for Substitutions - One Item Only
Plum
Sashimi: Tuna (4), Salmon (4), Yellowtail (4)
Sushi: Tuna (2), Yellowtail, Shrimp, Salmon (2),
Whitemeat fish, Freshwater Eel, Flying Fish Roe Arctic Surf Clam, Albacore Tuna, Octopus
Rolls: Tekka (6), California (6), Futomaki (5)
Bamboo
ALL ROLLS
Rolls Maine (5), California (6), Yellowtail scallion (6), Spicy Tuna (6), Tekka (6), Una-Kyu (6), Yasai (5), Benkay (8), Futomaki (5)
Cherry
Comes with squid salad
Sushi: Tuna (4), Yellowtail (4), Shrimp (4), Salmon (4), Freshwater Eel (4), Octopus (4), Whitemeat fish, (4), Flying Fish Roe (4), Bonito (4)
Rolls: Benkay (8), California with Tobiko (6),
Shrimp Tempura (5), Una-Kyu (6)